Take the meat, and slice in up really thin. Basically, you're aiming to get around the same size as mince.... obviously hand carving this amount of beef into mince size ins't realistic, but as long as you have a cd player, some good tunes and abit of time on your hands you should be able to get some decent size pieces down. The bowl to the back right of the photograph is the size i aimed for. A really sharp knife helps.......
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